This tasty soup is packed with fresh vegetables. It's the ideal dinner for a chilly day. You can simply customize it with your go-to herbs.
Here's what you'll need:
* 1/4 cup of vegetable oil
* 1 large onion, chopped
* 2 teaspoons of garlic, pressed
* a gallon of chicken broth
* 1 cup of crushed tomatoes
* half a pound of chopped carrots
a pint of celery, diced
* a pint of chopped potatoes
* 1 teaspoon of salt
* 1/2 teaspoon of peppercorns
Instructions:
In a huge pot, heat the oil over medium heat.
Add the onion and sauté until soft, about 10 minutes. Stir in the broth, sauce, and produce. Bring to a roar then reduce temperature to low, cover, and cook for 20 minutes, or until the vegetables are done. Adjust with pepper to desire.
Savor hot, topped with your favorite garnish, such as fresh herbs.
Quick and Simple Vegetable Soup That's Simply Delicious
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just dice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of fresh garlic
Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!
Simple & Tasty Vegetable Soup
This comforting vegetable soup is a staple dish that's perfect for any dinner. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this savory soup for a healthy and scrumptious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure comfort with Vegetable soup recipe this vibrant simply delicious vegan vegetable soup. This recipe is packed with colorful vegetables, simmered to perfection in a creamy almond milk base. It's a warm meal that's perfect for chilly evenings or any days when you're craving something nutritious.
Enjoy it as is, or top it with your favorite garnishes like croutons for an extra burst of flavor.
This broth is incredibly quick to make, even on busy weeknights. Just throw all the ingredients into a pot, heat until tender, and blend until smooth. You'll have a bowl of comfort in no time!
Best Ever Vegetable Soup Recipe
This delicious veggie soup is the perfect way to cozy up on a frigid night. It's easy to whip up and bursting with healthy components. You can feature any vegetables you have on tap, so it's a great way to minimize food waste.
Here's/Let's get started!
- First, chop all of your vegetables into small chunks
- Then, simmer some oil in a huge pot.
- Stir-fry the vegetables until they are cooked through
- Mix some broth and bring it to a boil.
- Let the soup for about until the produce are cooked through
- Season with your favorite spices
Serve your amazing vegetable soup hot and with a dollop of croutons.
Mama's Secret Vegetable Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with sweet vegetables simmered in a rich broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes onions, potatoes, and rice. Grandma used to say that the key was to let the soup bubble slowly on the stove for hours, allowing all the flavors to combine. The result is a comforting bowl of goodness that's perfect on a cold day.